This Week's Spotlight Dishes:

Smoked Trout Macaroni & Cheese with sweet peppers and shallots (serves 4) ~ $16;
Rosemary Chicken Pot Pie (serves 4-6) ~ $14;
Savory and Spicy Shrimp Jambalaya (serves 4-6) ~ $14;
Chicken & Chorizo Paella (serves 4-6) ~ $14.

Serve any of these entrees with a salad dressed with one of our delicious hand-made dressings, and you've got a yummy dinner, super quick!