This Week's Spotlight Dishes!

First off, Gracie is having surgery on Thursday, so we're only cooking for Wednesday afternoon pickups. Please place your orders before 2pm Tuesday. Thanks!



  • Chicken Tortilla ~ house made chicken stock simmered with smoky peppers, corn and tomatoes. Served with corn tortilla strips. - $8/quart
  • Chipotle Corn Chowder ~ guess we're feeling corny this week! Smooth and creamy, slightly spicy, ever-so-hearty. Delish! - $7/quart


  • Pork & Turkey Meatloaf ~ ground pork and turkey mixed with spinach, mushrooms, herbs and blue cheese. Served with GG's signature mushroom gravy. ~ $9/loaf (serves four)
  • Stuffed Acorn Squash ~ roasted squash stuffed with walnut sage quinoa. $6/ea.


  • Horseradish Green Bean Casserole ~ slender French green beans simmered to al dente in a creamy horseradish sauce. $6/lb (serves four).
  • Roasted Garlic Mashed Potatoes ~ a family favorite. $6/lb (serves four).

From the Oven

  • Whole Wheat Strawberry Muffins ~ $7/dozen


  • Fresh chicken stock ~ $4/quart.